Donate & keep LugaTv alive
For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a tasty peek at some of the worlds most innovative and exciting cooking; as Adrià himself puts it, "the more bewilderment, the better!"
Ferran Adrià
Self
Oriol Castro
Self
Eduard Xatruch
Self
Eugeni de Diego
Self
Aitor Lozano
Self
Toni Morago
Self
François Chartier
Self - Sommelier
Christian Rioux
Self - Journalist
Eduard Bosch Maurell
Self
Lluís Genaro
Self
Mateu Casañas
Self
Andrea C. Correa
Self
Jesús Gonzàlez Rallo
Self
Lluís Garcia
Self
Pol Perelló
Self
Marc Cruspinera
Self
Francesc Guillamet
Self - Photographer
Related Movies
Donate & keep LugaTv alive