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Donals Asian Adventure follows Irish food writer, photographer and television presenter Donal Skehan as he heads east to explore the flavours and secrets of Asian baking, with stops in Japan, Korea, Hong Kong, Macau, Singapore and Malaysia. With Western-influenced baked goods becoming incredibly popular in the East, which is undergoing a baking explosion, Donal explores how the two cultural regions have influenced one another. Donal is inspired by the range of cakes, breads and savoury snacks on offer in Asia, where taste and presentation are equally important - this is food for the Instagram generation From the very latest pandan croissants and matcha (green tea) cakes to black sesame scones, the cheese tart craze to traditional dim sum, wedding trends and popular street snacks, Donal gathers inspiration from a range of local experts to pull together his top 20 easy recipes for fantastic Asian bakes.
Food writer, cook and social media host Donal Skehan presents a new ten-part series exploring the growing popularity of baking and flour-based foods in Asia. In this series, Donal jets between six different territories from the glitz and glamour of Hong Kong and Tokyo to the street markets and hipster cafes of Melaka and Macau meeting celebrity chefs, family bakers and food entrepreneurs who are all inspired by the growing trend for Asian Baking.
. Donal Skehan
Self - Presenter
Jonathan Phang
Self
Lee Won-il
Self
Charmaine Mok
Self
Chef Wan
Self - Guest
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