Episode Info: Chinese food is one of the most popular cuisines in the USA, but the flavors have been simplified over time; in SF, Padma explores how Chinese immigrants and Chinese-Americans are broadening peoples understanding of this cuisine.
Story:
Host Padma Lakshmi takes audiences on a journey across America, exploring the rich and diverse food culture of various immigrant groups, seeking out the people who have so heavily shaped what American food is today. .
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